Cordon Bleu Casserole
Total Time: 1 hr 10 mins
Preparation Time: 15 mins
Cook Time: 55 mins
Ingredients
- Servings: 12
- 6 slices bread (your choice) or 6 slices whole wheat bread (your choice)
- 6 chicken breast halves, cooked and sliced
- 1 (8 ounce) package cream cheese, thinly sliced
- 1/2 lb sliced cooked ham
- 8 ounces shredded swiss cheese
- 2 (10 ounce) packages frozen broccoli stems
- 2 (10 3/4 ounce) cans condensed cream of chicken soup, undiluted
- 1/4 teaspoon pepper
Recipe
- 1 preheat oven to 350°f.
- 2 place bread slices in the bottom of a greased 9x13-inch pan.
- 3 layer chicken, cream cheese slices and ham over bread.
- 4 sprinkle with 1 cup shredded swiss cheese.
- 5 top with broccoli.
- 6 combine soup and pepper; spoon over broccoli.
- 7 top with remaining cheese.
- 8 bake uncovered at 350°f for 50 to 55 minutes or until bubbly.
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