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Monday, February 23, 2015

Cordon Bleu Casserole

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

  • Servings: 12
  • 6 slices bread (your choice) or 6 slices whole wheat bread (your choice)
  • 6 chicken breast halves, cooked and sliced
  • 1 (8 ounce) package cream cheese, thinly sliced
  • 1/2 lb sliced cooked ham
  • 8 ounces shredded swiss cheese
  • 2 (10 ounce) packages frozen broccoli stems
  • 2 (10 3/4 ounce) cans condensed cream of chicken soup, undiluted
  • 1/4 teaspoon pepper

Recipe

  • 1 preheat oven to 350°f.
  • 2 place bread slices in the bottom of a greased 9x13-inch pan.
  • 3 layer chicken, cream cheese slices and ham over bread.
  • 4 sprinkle with 1 cup shredded swiss cheese.
  • 5 top with broccoli.
  • 6 combine soup and pepper; spoon over broccoli.
  • 7 top with remaining cheese.
  • 8 bake uncovered at 350°f for 50 to 55 minutes or until bubbly.

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