Cream Cheese Delight
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- Servings: 9
- 1 cup pretzel, crushed fine
- 1/4 cup margarine, melted
- 3 tablespoons sugar
- 1 (8 ounce) package cream cheese
- 1/3 cup sugar
- 1 (8 ounce) container cool whip
- 1 (12 ounce) jar smucker's pineapple topping
Recipe
- 1 mix the crushed pretzels, margarine and 3 tablespoons sugar together.
- 2 press in bottom of a 9x9 inch dish.
- 3 bake at 400* for 10 minutes. let cool completely.
- 4 mix the 1/3 cup sugar and cream cheese together. spread over top of cooled crust.
- 5 spread cool whip over cream cheese mixture.
- 6 top with the pineapple topping.
- 7 chill before serving.
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