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Thursday, February 26, 2015

Cream Cheese Delight

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

  • Servings: 9
  • 1 cup pretzel, crushed fine
  • 1/4 cup margarine, melted
  • 3 tablespoons sugar
  • 1 (8 ounce) package cream cheese
  • 1/3 cup sugar
  • 1 (8 ounce) container cool whip
  • 1 (12 ounce) jar smucker's pineapple topping

Recipe

  • 1 mix the crushed pretzels, margarine and 3 tablespoons sugar together.
  • 2 press in bottom of a 9x9 inch dish.
  • 3 bake at 400* for 10 minutes. let cool completely.
  • 4 mix the 1/3 cup sugar and cream cheese together. spread over top of cooled crust.
  • 5 spread cool whip over cream cheese mixture.
  • 6 top with the pineapple topping.
  • 7 chill before serving.

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