Cream Cheese Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 (250 g) package light cream cheese
• 1/4 cup chopped onion
• 1/2 cup fat free sour cream
• 1 teaspoon dijon mustard
• 1 teaspoon lemon juice
• 2 -3 tablespoons of red hot jelly

Recipe

• 1 in food processor combine all ingredients.
• 2 process until smooth.
• 3 serve with tortilla's, pita's or veggies.