Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- Servings: 1
- 1 boneless skinless chicken breast
- 2 tablespoons cream cheese
- 1 tablespoon green onion, chopped
- 2 pieces bacon, partially cooked
Recipe
- 1 pound out chicken breast so it is about 1/4" thick.
- 2 mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast.
- 3 roll chicken breast up to conseal cream cheese.
- 4 wrap partially cooked bacon around chicken breast and secure with toothpick.
- 5 plase on baking sheet and back for about 30 minutes at 375.
- 6 broil for about 5 minute to crisp bacon.
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