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Thursday, February 26, 2015

Banana Nut Roll

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 3 eggs, beaten at high speed for 5 minutes
  • 1 cup sugar
  • 2 -3 ripe bananas, mashed
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla
  • 3/4 cup flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 chopped nuts
  • 1 cup powdered sugar
  • 6 ounces light cream cheese
  • 4 tablespoons margarine
  • 1/2 teaspoon vanilla

Recipe

  • 1 mix and chill filling ingredients. mix ingredients into beating eggs; put in jelly roll pan. sprinkle chopped nuts on top. bake at 350 for 15 minutes. when done, cut in 3 sections; lift out and lay flat on towel to cool.
  • 2 when cool, spread filling on and roll up. place in the refrigerator. wrap it up in saran wrap.

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