Cream Cheese Frosting -- Different And Good
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 16 tablespoons unsalted butter, softened
- 3 cups confectioners' sugar
- 1/3 cup dry buttermilk
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 12 ounces cream cheese, chilled and cut into 12 equal pieces
Recipe
- 1 using stand mixer fitted with paddle, beat butter, sugar, buttermilk powder, vanilla and salt on low speed until smooth, about 2 minutes, scraping down bowl as needed. increase speed to medium-low; add cream cheese, 1 piece at a time; and mix until smooth, about 2 minutes.
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