Cream Cheese Frosting Low-calorie
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 20
- 1 (8 ounce) package reduced-fat cream cheese, softened
- 1/4 cup butter, softened
- 1/2 teaspoon vanilla
- 1 drop imitation maple flavor
- 1/2 cup splenda granular (no calorie artificial sweetener)
- 1/2 cup powdered sugar
Recipe
- 1 place frosting ingredients in a mixing bowl.
- 2 mix on medium speed until well blended.
- 3 ice cake when cake is completely cool.
- 4 optional garnishes: sprinkle finely chopped walnuts.
- 5 makes enough to frost a two-layer 9 inches cake.
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