Ingredients
- 1 (4 ounce) package cream cheese
- 1/4 cup butter
- 1 -1 1/2 cup icing sugar
- 1 teaspoon vanilla
Recipe
- 1 cream butter and cream cheese.
- 2 add 1 cup icing sugar and vanilla.
- 3 add more icing sugar if not thick enough.
- 4 should be a slightly stiff consistency.
- 5 let sit for few minutes.
- 6 ice cake or cup cakes or whatever you are icing.
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