Cream Cheese Crosses (icing For Hot Cross Buns)
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1 (3 ounce) package cream cheese, softened
- 2 tablespoons honey
- 1 tablespoon butter, softened
- 1/4 teaspoon fresh lemon rind, grated
Recipe
- 1 in a small bowl, beat cream cheese and butter until smooth. beat in honey and lemon rind.
- 2 refrigerate until ready to use.
- 3 make your favorite sweet bun recipe. pipe mixture onto warm buns in the shape of crosses.
- 4 do not reheat once crosses are in place.
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