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Tuesday, February 24, 2015

Cordon Bleu Stromboli

Total Time: 1 hr Preparation Time: 35 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 1 lb loaf frozen bread dough, thawed
  • 2 tablespoons butter (optional) or 2 tablespoons margarine, softened
  • 8 ounces thinly sliced deli ham
  • 1 cup shredded swiss cheese
  • 5 ounces thinly sliced roasted deli chicken

Recipe

  • 1 on a lightly floured surface, roll dough into a 10-in x 8-in rectangle; spread with butter.
  • 2 top with ham, cheese and chicken.
  • 3 roll up jelly-roll style.
  • 4 starting with a long side; pinch seam to seal and tuck ends under.
  • 5 place seam side down on a greased baking sheet.
  • 6 cover and let rise for 20 minute.
  • 7 bake at 375 for 25-30 minutes or until golden brown.
  • 8 refrigerate leftovers.

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