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Tuesday, May 5, 2015

Country Ham Quiche

Total Time: 1 hr 15 mins Preparation Time: 25 mins Cook Time: 50 mins

Ingredients

  • Servings: 6
  • 1 single crust pie shells or 1 pastry dough
  • 4 eggs, slightly beaten
  • 1 cup half-and-half
  • 1 cup ham, cooked and finely chopped
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 teaspoon black pepper
  • 1/8 teaspoon ground red pepper

Recipe

  • 1 in a medium bowl, whisk together eggs and half-and-half.
  • 2 stir in ham, cheeses, pepper and red pepper.
  • 3 pour mixture into the prepared pastry shell.
  • 4 bake in a 350 oven for 45 to 50 minutes or until a knife inserted near the center comes out clean.
  • 5 let stand 15 minutes before serving.
  • 6 garnish as desired.

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