Cannoli

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• 3 cups good quality ricotta cheese
• 3/4 cup sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 1/2 cup bittersweet chocolate chips
• 1/4 cup confectioners' sugar
• prepared cannoli shells

Recipe

• 1 whip ricotta with electric mixer until light and fluffy.
• 2 add sugar and mix until dissolved.
• 3 add extracts.
• 4 fill shells with a pastry bag or ziplock bag with a hole cut out of a corner.
• 5 dip ends in chips.
• 6 dust with confectioners' sugar and serve on a doily.
• 7 enjoy!