Brie With Sun-dried Tomatoes

Total Time: 1 hr 10 mins Preparation Time: 1 hr 10 mins

Ingredients

• Servings: 8
• 1 (15 ounce) brie round
• 1 (7 ounce) jar sun-dried tomatoes packed in oil, undrained
• 2 tablespoons fresh parsley, minced
• 2 tablespoons parmesan cheese, freshly grated
• 6 cloves garlic, pressed

Recipe

• 1 remove rind from top of brie, cutting to within 1/2 inch of outside edges.
• 2 place on serving plate.
• 3 remove 4 tomatoes and 1 tbsp.
• 4 oil, reserving remaining tomatoes and oil for other uses.
• 5 combine tomatoes, oil, parsley, parmesan cheese, and garlic; stir well.
• 6 spoon tomato mixture over top of brie; let stand at room temperature 1 hour.
• 7 garnish with sprigs of parsley, if desired.
• 8 serve with assorted crackers.