Chicken Enchiladas

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 2 (12 ounce) cans chicken
• 1 (16 ounce) jar salsa (i prefer pace thick and chuncky, mild)
• 20 tortillas
• 1/2 pint heavy whipping cream
• 1 cup mexican cheese
• 1 (4 ounce) can black olives
• 1 pint sour cream (to taste)

Recipe

• 1 mix chicken and salsa. wrap mix in tortillas and put in a baking dish. cover tortillas with heavy whipping cream and bake in over at 350 for approximately 30 minutes.
• 2 add shredded cheese and return to over for 5 minutes.
• 3 let cool, top with your favorite toppings and enjoy.