Chili Cheese Frito Burritos

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 8 flour tortillas, burrito size
• 2 (15 ounce) cans chili
• 1 lb of shredded cheese
• 15 ounces corn chips (chili cheese or original)
• onion (optional)
• tomato (optional)

Recipe

• 1 preheat oven to 350.
• 2 heat chili and then add desired amount of cheese and onions.
• 3 stir until cheese is melted.
• 4 scoop chili mixture into tortilla shells, top with a handful of fritos and more shredded cheese, and any tomato or onions that you want, then roll up and place in a deep pan.
• 5 bake for approximately 10 minutes.