Chili Bean Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 1 lb ground beef
• 1/4 cup onion, minced
• 1 can crushed tomato
• 1/4 teaspoon pepper
• 2 teaspoons chili powder
• 1 teaspoon cayenne pepper
• 1/4 teaspoon garlic powder
• 1 can kidney bean, drained
• 1 lb velveeta cheese, roughly chopped

Recipe

• 1 brown meat and onions strirring frequently until crumbly.
• 2 drain off excess fat.
• 3 add tomatoes and spices.
• 4 simmer 15-20 minutes.
• 5 add drained kidney beans and velveeta.
• 6 continue stirring until cheese is melted.
• 7 serve warm.
• 8 dip with frito"scoops".