Cream Cheese Bundt Cake

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 24
• 1 cup butter, softened
• 1 1/2 cups sugar
• 6 eggs (separated)
• 1 (8 ounce) package cream cheese, softened (philadelphia brand)
• 2 cups flour
• 1/2 teaspoon vanilla
• 4 teaspoons baking powder
• cooking spray (bakers joy)

Recipe

• 1 spray bundt pan (10") with bakers joy cooking spray.
• 2 in large mixing bowl, beat together butter and sugar. add the egg yolks one at a time so they are mixed well. add the vanilla, baking powder and then the flour alternating with the cheese until all combined.
• 3 separately, beat the egg whites until they are stiff & slowly add to the above mix.
• 4 bake at 350 degrees for 40 minutes. remove from pan after 10 minutes.
• 5 frost (when completely cool) with buttercream frosting from graham cracker cake with buttercream frosting.