Cheesy Tomato Egg Omlet

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 2 egg whites
• 4 ounces feta cheese
• 1 tomato (diced)
• fresh basil
• 2 tablespoons extra virgin olive oil

Recipe

• 1 heat oil in medium skillet on medium heat.
• 2 beat egg whites until fluffy.
• 3 once pan is heated, spread fluffed egg whites quickly.
• 4 sprinkle half the tomatoes, basil, and cheese onto omlet and fold.
• 5 after 2 minutes, flip omlet and cook another 2 minutes.
• 6 sprinkle remainder of tomatoes, basil, and cheese on top of omlet.