Creamed Ham

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 tablespoons butter
• 1/4 cup minced onion
• 3 tablespoons flour
• 2 1/4 cups milk
• 1 cup grated swiss cheese
• 2 tablespoons dry sherry
• 1 cup chopped cooked ham
• 1 medium tomato, chopped
• 2 tablespoons chopped parsley

Recipe

• 1 sautee onions in butter over medium heat until onions are transparent.
• 2 add flour and stir until well combined.
• 3 remove pan from heat and add milk slowly while stirring.
• 4 return pan to medium high heat, stirring until sauce thickens, reduce heat to low, stir in cheese until melted.
• 5 add sherry and ham (add more milk if sauce gets too thick) and simmer until ham is heated through.
• 6 add garnish, before serving.