Baked Mustard Chicken

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken breast
• 4 ounces dijon mustard
• 1/4 cup teriyaki sauce
• 1/4 cup hormel bacon bits
• 1/2 cup grated parmesan cheese

Recipe

• 1 preheat oven to 400 degrees. place chicken in a 9x13-inch baking dish.
• 2 brush mustard over chicken then pour teriyaki over all. sprinkle with bacon bits. then cover with parmesan cheese.
• 3 bake for 30 minutes.