Bob Evans Sausage Cups
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 1 lb sausage
- 1 (16 ounce) package wonton wrappers
- 1 cup shredded monterey jack cheese
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
Recipe
- 1 preheat oven to 350. crumble sausage in medium sized skillet. cook over medium heat until lightly browned, stirring occasionally. drain. spray mini muffin tins and insert wonton wrappers to form a small cup. bake 5 minutes in preheated oven. allow wrappers to cool. mix sauasage, cheeses, and ranch together. fill wonton wrappers. bake 10 minutes until bubbly.
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