Crab Casserole

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 lb imitation crabmeat (or real, if preferred)
• 1/2 large onion, finely chopped
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 4 ounces cream cheese (1/2 a block)
• 1 cup shredded swiss cheese
• 2 teaspoons garlic powder
• 1 teaspoon dried parsley (or handful fresh)
• 1/2 cup shredded cheddar cheese

Recipe

• 1 mix all ingredients together. place into pan and sprinkle cheddar cheese on top. bake in 350 degree oven for approximately 30 minutes.
• 2 variation: you can mix seafood types -- use 1/2 lb. crab and 1/2 lb. shrimp, lobster, or other seafood.