Crab Meat Spread
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 8 ounces sour cream
- 8 ounces cream cheese, softened
- 6 ounces shrimp seafood cocktail sauce
- 6 ounces chili sauce
- 8 ounces imitation crabmeat, shredded
- 8 ounces mozzarella cheese, shredded
- 1/2 cup green onion top, chopped fine
Recipe
- 1 mix softened cream cheese and sour cream. spread as a base layer into a 1" deep tray or pie plate.
- 2 next, mix the chili sauce and shrimp cocktail sauce and spread on top of the cheese layer.
- 3 if desired, sprinkle the chili sauce with a little basil or oregano, garlic salt and pepper to suit your taste.
- 4 then spread the imitation crab meat on top follwed by the mozzarella cheese. sprinkle green onions on top. refrigerate until 30 minutes before serving.
- 5 serve with bugles or scoops or tostada chips.
- 6 note: you can use frozen mini-shrimp instead of crabmeat.
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