Baked Camembert

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 200 g camembert cheese (or any size round)
• 2 -3 blanched garlic cloves, halved
• 2 tablespoons red wine
• 2 -3 sprigs thyme

Recipe

• 1 heat oven to 200 celcius.
• 2 insert garlic into rind of cheese.
• 3 pour over red wine.
• 4 sprinkle thyme on top.
• 5 bake on an oven tray for 10-15 minutes.
• 6 grind fresh black pepper over the top and serve with crusty bread.
• 7 note: sourdough bread goes really well with this - next time i would cut the garlic into slivers instead of halves, so that it could roast more.