Baked Brunch Omelet

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1 lb loaf bread, cut into cubes
• 680 g cheddar cheese, shredded
• 135 g cubed cooked ham
• 8 eggs
• 475 ml milk
• 1 g salt
• hot pepper sauce, to taste
• 25 g chopped green onions

Recipe

• 1 preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x13 inch baking pan.
• 2 place half of the bread cubes on bottom of baking pan. sprinkle with half of the ham and then half of the cheese; repeat.
• 3 in a large bowl, beat together eggs, milk, salt, hot sauce and green onions. pour egg mixture into pan.
• 4 place pan on top of a baking sheet with a rim and place in oven. pour water into baking sheet and bake for 60 minutes, or until eggs have set.