Ingredients
- Servings: 8
- 1/2 cup light mayonnaise
- 1 (8 ounce) package reduced-fat cream cheese
- 2 tablespoons minced onions
- 1 teaspoon lemon juice
- garlic salt
- black pepper
- 1 hard-boiled egg (chopped)
Recipe
- 1 mix all ingredients together. chill for an hour. serve with veggies and crackers.
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