Ingredients
- 4 ounces cream cheese, softened to room temperature
- 3 tablespoons agave nectar
- 3 tablespoons heavy cream
Recipe
- 1 1. to make frosting combine cream cheese and agave in a medium bowl until well blended.
- 2 2. whip in heavy cream until frosting is nice and thick.
- 3 3. spread over cinnamon bun muffins.
- 4 4. serve.
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