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Wednesday, April 1, 2015

Cottage Cheese Pancakes

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 1 cup cottage cheese (large curd)
  • 4 eggs
  • 1/2 cup flour
  • 6 tablespoons butter, melted

Recipe

  • 1 whip cottage cheese in kitchenaid or similar mixer. add the flour and eggs and start the mixer again. with mixer on, add melted butter. this should be a thick batter.
  • 2 test a small amount of batter on grill. add a small amount of flour if it needs thickening.
  • 3 cook pancakes until golden, then flip and cook for an additional minute. do not overcook. these pancakes are moist and should spring back to the touch.
  • 4 serve plain or with favorite topping.

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