Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
- 1/4 cup mayonnaise
- 1/4 teaspoon chili sauce or 1/4 teaspoon hot sauce
- 15 ounces whole kernel corn
- 8 bacon, strips
Recipe
- 1 in a mixing bowl, combine the first 4 ingredients.
- 2 stir in corn and bacon (crumble bacon with hands or chop).
- 3 cover and refridgerate for several hours.
- 4 serve with vegees or crackers.
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