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Sunday, March 29, 2015

Creamed Peas

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 2 cups frozen green peas
  • 2/3 cup chicken broth (or use water)
  • 1/4 teaspoon garlic powder (to taste) (optional)
  • 3 tablespoons butter
  • 1/3 cup whipping cream
  • 2 tablespoons all-purpose flour
  • 1 tablespoon sugar
  • 3 -4 tablespoons parmesan cheese (to taste) (optional)
  • salt and black pepper (to taste, i use seasoned salt)

Recipe

  • 1 in a medium saucepan combine the peas with chicken broth or water; and garlic powder (if using) bring to a simmer then add in butter (do not drain the broth or water).
  • 2 in a small bowl whisk together whipping cream with flour and sugar until smooth then add to the peas; cook stirring over medium-high heat stirring/whisking constantly until thick and bubbly (about 4 minutes).
  • 3 mix in parmesan cheese (if using) then season with salt and pepper to taste.

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