Bean Fondue Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 2 (16 ounce) cans fat-free refried beans
• 1 large tomato, diced
• 1/2 cup finely chopped onion
• 1/2 teaspoon chopped garlic
• 1 (4 ounce) can chopped green chilies
• 12 ounces shredded sharp cheddar cheese

Recipe

• 1 mix the ingredients together, reserving 1 cup shredded cheese.
• 2 spread into a 1-½ qt baking dish.
• 3 sprinkle with the reserved cheese.
• 4 bake uncovered 25-30 minutes at 350' till bubbly and cheese melts.
• 5 serve hot with your favorite brand of tortilla chips.