Cheesy Meatball Subs
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 cup spaghetti sauce
- 1/2 cup water
- 2 tablespoons grated parmesan cheese
- 12 ounces frozen cooked meatballs (3/4 of 1-lb. pkg.)
- 4 crusty sandwich buns
- 3/4 cup shredded mozzarella cheese
Recipe
- 1 coombine spaghetti sauce, water, parmesan cheese and meatballs in large skillet. bring to boil on medium-high heat.
- 2 reduce heat to medium; simmer 8 minute or until meatballs are heated through, stirring occasionally.
- 3 spoon into buns; sprinkle with mozzarella cheese.
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