Carroll Shelby's Chili Plus!!
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 10
- 2 lbs ground beef
- 4 ounces carroll shelby's chili seasoning mix
- 2 (14 1/2 ounce) cans chopped tomatoes
- 1 (15 ounce) can tomato sauce
- 2 (15 1/4 ounce) cans kidney beans
- 1 (15 ounce) can black beans
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 onion, chopped
- 1 tablespoon ground cumin
- 1/2 teaspoon cayenne powder
- 1/2 teaspoon cumin
- 2 tablespoons chili powder
- 1 teaspoon chili powder
- 1/3 cup brown sugar
- 1 tablespoon brown sugar
- 3 tablespoons vinegar
- 8 ounces water
- mesa flour
- grated cheddar cheese
- sour cream
Recipe
- 1 brown ground beef and drain fat.
- 2 add peppers and onions and cook for 5 minutes.
- 3 add canned tomatoes, sauce and water.
- 4 add spices and a bit of the salt packet.
- 5 cook for 15 minutes.
- 6 add beans and mesa flower with water and cook until done.
- 7 serve with sour cream and grated cheese. good with corn bread too.
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