Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1/2 cup butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla
Recipe
- 1 in a medium bowl, cream together the cream cheese and butter until creamy. mix in the vanilla, then gradually stir in the powdered sugar. store in the refrigerator after use.
No comments:
Post a Comment