Ingredients
- Servings: 10
- 1 green pepper, seeded and halved
- 8 ounces cream cheese, softened
- 6 ounces sweet onion and pepper relish, recommend harry & david's (this would be one half of the jar)
Recipe
- 1 prepare green pepper to hold dip.
- 2 mix cream cheese and relish together until smooth.
- 3 put in green pepper halves and serve with veggies or chips.
- 4 for a different twist add in chopped walnuts.
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