Cream Cheese Frosting

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 8
• 8 ounces cream cheese
• 1/4 cup butter (1/2 stick)
• 1 lb powdered sugar
• 1 teaspoon vanilla extract
• 1 pinch salt
• 3 tablespoons milk
• 3 tablespoons cream, enough to aid in spreading consistency

Recipe

• 1 blend softened cheese and butter in mixer.
• 2 blend and whip in the sugar and vanilla.
• 3 beat in enough cream to arrive at the right spreading consistency.
• 4 ready to spread.