Artichoke Dip

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 cups mayonnaise
• 1 cup parmesan cheese
• 1 (14 ounce) can artichoke hearts, drained and chopped

Recipe

• 1 preheat oven to 350°f.
• 2 mix all ingredients together.
• 3 bake for 20 – 25 minutes.
• 4 variation -- top with a little more parmesan(or experiment with other cheeses on top) 10 minutes into baking.