Creamy Turkey Enchiladas

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• 2 tablespoons margarine
• 1 onion, finely chopped
• 3 green onions, and tops finely chopped
• 1/4 teaspoon garlic powder
• 1/2 teaspoon seasoning salt
• 1 (7 ounce) can chopped green chilies
• 1/8 teaspoon cayenne pepper
• 2 (8 ounce) packages cream cheese, softened
• 3 cups diced turkey or 3 cups chicken
• 8 (8 inch) flour tortillas
• 2 (8 ounce) cartons whipping cream
• 1 (16 ounce) package shredded cheddar cheese
• 1/4 teaspoon chili powder

Recipe

• 1 in a large skillet, add margarine and saute onions, then add garlic powder, seasoned salt,chili powder, green chilies, and cayenne pepper.
• 2 stir in cream cheese, heat and stir just till cream cheese melts.
• 3 add diced turkey or chicken,.
• 4 spread out 8 tortillas and spoon about 3 heaping tablespoons of turkey-cream cheese mixture on each tortilla. use all turkey mixture.
• 5 roll up tortillas and place seam-side down in lightly greased 11x15 baking dish.
• 6 pour whipping cream over enchiladas and sprinkle cheese over enchiladas.
• 7 bake uncovered at 350°f for 30 minutes or till cream and cheese are bubbly, but not brown.