Deluxe Cheesecake
Total Time: 1 hr 15 mins
Preparation Time: 35 mins
Cook Time: 40 mins
Ingredients
- Servings: 12
- 1 1/2 cups graham cracker crumbs
- 2 tablespoons sugar
- 1/4 cup butter, plus
- 2 tablespoons butter, melted
- 1 1/2 teaspoons ground cinnamon
- 3 (8 ounce) packages cream cheese, softened
- 1 cup sugar
- 3 eggs
- 1 teaspoon vanilla extract, divided
- 1 (16 ounce) carton sour cream
- 3 tablespoons sugar
Recipe
- 1 preheat oven to 375°f.
- 2 combine crumbs, 2 tbsp sugar, butter, and cinnamon in a medium bowl; mix well.
- 3 press in a 10-inch spring form pan; set aside.
- 4 beat cream cheese in a large mixing bowl until soft and creamy.
- 5 gradually add 1 cup of sugar, beating until fluffy.
- 6 add eggs, one at a time, beating well after addition.
- 7 stir in 1/2 tsp vanilla.
- 8 pour cream cheese mixture into crust.
- 9 bake at 375°f for 25 to 35 minutes or until cheesecake is set.
- 10 increase oven temperature to 500°f.
- 11 beat sour cream on medium speed with electric mixer for 2 minutes.
- 12 add 3 tbsp sugar and remaining 1/2 tsp vanilla; beat 1 minutes longer.
- 13 spread over cheesecake.
- 14 bake at 500°f for 5 to 8 minutes or until bubbly.
- 15 cool to room temperature and chill 8 hours or over night.
- 16 once completely chilled, top with your favorite fruit, chocolate syrup, etc!
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