Chocolate Raspberry Cheesecake Squares

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 15
• 1 egg, beaten
• 18 ounces fudge cake mix
• 1/2 cup butter or 1/2 cup margarine, softened
• 1 cup red raspberry preserves
• 8 ounce package cream cheese, softened, i use low fat
• 2 eggs
• 1 lb confectioners' sugar
• 1 tablespoon cocoa

Recipe

• 1 preheat oven to 350 degrees.
• 2 first layer: beat ee, chocolate cake mix and softened butter until blended and crumbly.
• 3 pat into a 9 x 13 pan.
• 4 second layer. heat raspberry preserves until warm.
• 5 spoon over chocolate layer.
• 6 third layer:.
• 7 beat cream cheese, eggs, confectioners sugar and cocoa together untill smooth and well blended.
• 8 spoon over preserve layer,.
• 9 bake at 350 degrees until firm 35-45 minutes.
• 10 watch carefully so cake does not burn.
• 11 cool and cut into 15 pieces.
• 12 serve topped with whipped cream.