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Wednesday, May 27, 2015

Buffalo Chicken Bites

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 7 1/2 ounces refrigerated biscuits, 10 count
  • 10 ounces chunk chicken, canned
  • 1/2 cup buffalo wing sauce
  • 1 cup colby-monterey jack cheese, shredded

Recipe

  • 1 mini muffin pan- cut each biscuit into 4 pieces, placing 1 piece in the bottom of the mini muffin, squishing down to cover the bottom.
  • 2 drain chicken and mix with wing sauce and shredded cheese.
  • 3 put a teaspoon of the mixture on top of the biscuit.
  • 4 bake at 375 for 15-20 minutes.

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