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Wednesday, May 27, 2015

Blue Cheese Vinaigrette

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

  • 1 large shallot, minced
  • 1 pinch fine sea salt
  • 1 pinch fresh ground black pepper
  • 1 tablespoon sherry wine vinegar
  • 1/2 teaspoon good balsamic vinegar
  • 1/3 cup extra virgin olive oil
  • 3 ounces blue cheese

Recipe

  • 1 combine the shallot, salt, pepper, and vinegars in a medium bowl. while whisking, slowly pour in the olive oil. crumble the blue cheese into the bowl and stir with a spoon zoo the crumbles are coated with the vinaigrette.

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