Ingredients
- Servings: 16
- 1 pint sour cream
- 1/2 cup crumbled blue cheese
- 1 ranch dip mix
- 1/4 teaspoon black pepper, ground
- 3 slices bacon, fried and crumbled
Recipe
- 1 stir sour cream, blue cheese, seasoning mix, bacon and pepper in medium bowl until well blended. cover. refrigerate at least 1 hour. stir before serving. serve with assorted dippers.
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