Ingredients
- 1 (8 ounce) package cream cheese, room temperature
- 3/4 cup brown sugar
- 1/4 cup sugar
- 1/2 teaspoon vanilla
Recipe
- 1 mix all ingredients together and refrigerate.
- 2 when first made, the dip will be grainy and lumpy but after it sits in the refrigerator, it comes together nicely and is so smooth!
- 3 serve with your favorite fruit!
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