Apple, Cheddar & Walnut Toasts

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 24
• 1 loaf french baguette
• 2 tart apples, cored and thinly sliced
• 8 ounces extra-sharp cheddar cheese, grated
• 1 cup walnut pieces

Recipe

• 1 preheat broiler. slice baguette into 24 slices on an angle. arrange bread on baking sheet and toast lightly on both sides under broiler.
• 2 remove from broiler and place about two apple slices on each toast.
• 3 mound cheese on top. press walnut pieces into cheese.
• 4 return to broiler until cheese and walnuts are lightly colored.