Cranberry Sauce Salad
Total Time: 6 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 6 hrs
Ingredients
- Servings: 8
- 8 ounces cream cheese (i use low-fat)
- 2 tablespoons mayonnaise
- 2 tablespoons sugar
- 2 cups whole berry cranberry sauce
- 1 cup crushed pineapple, well-drained
- 1 cup whipping cream, whipped
Recipe
- 1 soften cream cheese.
- 2 blend in mayonnaise and sugar.
- 3 add fruit and fold in whipped cream.
- 4 pour into 8x8 inch pan, cover and freeze about 6 hours.
- 5 let stand at room temperature for about 30 minutes before serving, or until it can be cut or scooped.
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