Chicken-to-go-biscuits

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 10
• 2 tablespoons margarine, melted
• 2 tablespoons flour
• 1/4 teaspoon salt
• 1 dash pepper
• 1/2 cup milk
• 2 cups chicken, cooked & chopped
• 1 1/4 cups shredded cheddar cheese
• 1 (10 count) can refrigerated biscuits

Recipe

• 1 blend margarine, flour and seasonings in saucepan.
• 2 add milk, blending well.
• 3 cook until thickened, stirring constantly.
• 4 stir in chicken and cheese.
• 5 press biscuits into 5-inch circles.
• 6 top each with 1/4 cup chicken mixture.
• 7 fold to enclose filling, sealing edges.
• 8 place on baking sheet.
• 9 bake at 400 degrees for 20 to 25 minutes or until golden brown.