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Saturday, March 21, 2015

Cheddar-apple Quesadilla

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

  • 1 granny smith apple, cored, thinly sliced
  • 4 (9 inch) whole wheat tortillas
  • 1 cup shredded sharp cheddar cheese (4 oz)

Recipe

  • 1 preheat large nonstick skillet over medium-high heat.
  • 2 fan out apple slices over the bottom half of each tortilla and top with cheddar cheese.
  • 3 fold the tortillas in half.
  • 4 working in batches, place the quesadillas in the skillet and weigh them down with a smaller heavy skillet or an ovenproof plate topped with a heavy can.
  • 5 cook until the cheese is melted and the tortillas are golden brown, about 1.5 mins on each side. cut in half and eat warm.

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