Delicious Four Cheese Quiche

Total Time: 1 hr Preparation Time: 25 mins Cook Time: 35 mins

Ingredients

• 0.5 (250 g) packet phyllo pastry (puff pastry also possible)
• 50 g gouda cheese
• 50 g parmesan cheese
• 25 g emmenthaler cheese
• 50 g feta cheese
• 2 onions
• 1 leek
• 200 g whipping cream
• 125 ml milk
• 3 eggs

Recipe

• 1 preheat the oven to 180°c.
• 2 cut onions, leek and feta cheese into small cubes. grate gouda, emmenthaler and parmesan cheese finely.
• 3 line a round spring form (aprox. 26 cm diameter) with the phyllo pastry.
• 4 mix together the eggs, the milk and the cream. blend in the cheese (best using your hands).
• 5 pour the mixture into the spring form and bake for about 35 minutes or until the filling has set and is golden-brown.