Cowboy Caviar

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 18
• 1 (16 ounce) can black beans
• 1 (6 ounce) can black olives, chopped
• 1/4 cup chopped onion
• 2 tablespoons olive oil
• 1 lime, juice of
• 1 garlic clove, crushed
• 1/2 teaspoon cumin
• 1 small chopped bell pepper, any type any amnt
• 1 dash salt
• 1 dash pepper
• 1 dash cayenne
• 1 dash cilantro
• 1 dash hot sauce
• 1 (8 ounce) package cream cheese
• water crackers

Recipe

• 1 mash beans slightly and place in bowl.
• 2 add black olives, onion, peppers, olive oil, lime, garlic, cumin, salt, pepper, cayenne, cilantro, and hot sauce.
• 3 refrigerate, covered for at least 2 hours!
• 4 spread cream cheese over the bottom of a 9 inch pie plate or something of similar size (shallow casserole dish).
• 5 spread bean mixture on top.
• 6 garnish with more fresh cilantro if you'd like.
• 7 serve with crackers or plain corn chips.